Traditional Cast Iron and Steel
Old Mountain Cast Iron Rectangular Baking Pan #20015
Old Mountain Cast Iron Rectangular Baking Pan
Seasoned and ready to use! This rectangular baking pan is perfect for roasting chicken, meats, potatoes, or baking cornbread. The even heating of cast iron is necessary for tender, perfectly cooked meats and vegetables. What other cookware can rival the heat retention, versatility, value and durability of cast iron. Already pre-perfectly seasoned, saving you the time and effort of doing it on your own. Cared for properly, these products will last for generations. Clean by rinsing in hot water. Never use detergent to clean seasoned cookware, as it will remove the seasoning. Instructions included. Size: Inside top measures 8.25" x 12.5" x 2.5" / 21cm x 32cm x 6.5 cm.
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